Kilmory Whiskey Tea

Cup Characteristics: Deep malt notes with smoky undertones, honey sweetness, and a warm finish — the essence of a well-aged whiskey in tea form.

Ingredients: Black tea, lapsang souchong, honey pieces, vanilla, and natural whiskey essence.

Caffeine Level: Medium

Mixology Notes:

• With Alcohol: Blend with Irish whiskey or bourbon for a sophisticated nightcap.

• Mocktail: Serve hot with a drizzle of maple syrup and lemon for a comforting, non-alcoholic version.